Kuli-kuli

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Kuli Kuli is a popular West African snack made from roasted and ground peanuts mixed with spices and sometimes oil, then shaped into sticks, balls, or nuggets and allowed to harden; it is crunchy, savory, and slightly oily, often eaten as a snack on its own, used in soups, or crumbled as a topping, and it is appreciated for its rich nutty flavor, protein content, and portability.

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