Cassava Starch 5lb

$18.00

4 in stock

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Cassava starch is a fine white powder extracted from the roots of the cassava plant, Manihot esculenta. It is widely used as a thickening agent in cooking and baking and is valued for its smooth texture and neutral taste. In many African and tropical regions, it is also used for making traditional foods, and in non-food industries it serves in textile, paper, and pharmaceutical production.

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