Mill Brook Oat Flour
Price range: $13.00 through $45.00
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Mill Brook Oat Flour is a finely ground flour made from whole oats, produced by Mill Brook. It is commonly used in baking, porridge, and smoothies as a nutritious, gluten-free alternative to wheat flour. Rich in fiber and natural oats nutrients, it adds a mild, slightly sweet flavor and smooth texture to recipes.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Package Size | 10 Kg, 10lb, 5lb |
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