Gizzard

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Gizzard is the muscular stomach of poultry, commonly chicken, that is eaten as a delicacy in many cuisines. It has a firm, chewy texture and is often cooked by frying, grilling, or stewing with spices. Gizzards are popular in West African dishes and snacks, valued for their rich flavor and protein content.

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2.5lb, 1.5lb

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