Yam Flour
Price range: $16.00 through $145.00
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Yam flour is a fine powder made from peeled, sliced, dried, and ground yams, commonly used in Nigeria and other parts of West Africa as a staple ingredient for preparing traditional meals; it is most famously used to make amala, a smooth and stretchy swallow that is typically served with soups such as ewedu, ogbono, or egusi, and it is valued for its distinctive flavor, smooth texture, long shelf life, and its role as a rich source of carbohydrates that provide energy.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Attribute | 10 lb, 5 lb, Bag, Half |
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